Saturday, November 21, 2009

What is Bio-Control and Why Should I Care?

Biological control (Bio-Control), is any activity of one species that reduces the adverse effects of other species.

Simply put, the insects that plague your greenhouse operation have enemies. Many people are aware that ladybeetles eat aphids; a classic example of insect destroying insect while growers reap the benefits. Thrips, whiteflies, and spider mites also have natural enemies which can be easily purchased and put to use.

Bio-control does not mean "organic". While it can be a very useful part of organic operations, it can also be a very effective tool for conventional growers. A carefully integrated pest management system combining chemicals and bio-control can have a great rate of success in keeping losses down and production up.

Some benefits of using bio-control are:

Reduction of pests numbers to below economic threshold

Low cost of natural enemies

Reduction in costs spent on pesticides

Learning to monitor and apply chemicals only when necessary (saving money)

Less pest resistance to chemicals

Less toxic chemicals for workers to deal with

Lower chances of sudden pest outbreaks due to presence of natural enemies

Long-term control


Here a big-eyed bug is feeding on whiteflies of various growth stages on a leaf.

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